First Press combines a smooth, chocolatey, roasty dark base and a house-made cold brew into a cohesive, flavourful stout. Notes of toasted almond, grilled stonefruit and caramelized brown sugar are prominent in the mix.
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.